Per request, here’s a picture of the inside of the cake! It tasted delicious! Also, the pink frosting is buttercream, not fondant, which you are supposed to ice the cake with first. It’s pink because it’s leftover from valentine’s. it wasn’t visible in the pictures, but the pink did show through the white fondant a little, so you might want to use white as the underlayer should you ever attempt your own fondant covered cake.





